| 000 | 00710nam a2200241uar4500 | ||
|---|---|---|---|
| 001 | 000113368 | ||
| 005 | 20240519153344.0 | ||
| 008 | 100205s1982 xxua fr 001 0 eng d | ||
| 020 | _a0835904474 | ||
| 082 | 0 | 4 |
_a636.213 _bMIN 1982 |
| 100 | 1 | _aMinish, Gary L. | |
| 245 | 1 | 0 |
_aBeef production and management _cGary L. Minish, Danny G. Fox |
| 264 |
_aEUA _bReston _c1982 |
||
| 300 |
_a470 p. _bil. _c24 cm. |
||
| 500 | _aIncluye: Indice p. 466-470 | ||
| 650 | 4 | _aGanado de carne | |
| 650 | 4 |
_aBovinos _xproducción |
|
| 905 | _alibros | ||
| 950 | _c20100205 | ||
| 950 | _c20111027 | ||
| 950 | _c20230914 | ||
| 999 |
_c213069 _d213069 |
||