000 | 00750nam a2200241 a 4500 | ||
---|---|---|---|
001 | 000083131 | ||
005 | 20240519152514.0 | ||
008 | 040304s2000 xxu fr 001 0 eng d | ||
020 | _a0471297852 | ||
082 | 0 | 4 |
_a664 _bFOO 2000 |
245 | 0 | 0 |
_aFood proteins _bprocessing applications _ced. Shuryo Nakai, H. Wayne Modler |
264 |
_aEUA _bWiley-VCH _c2000 |
||
300 |
_axiv, 390 p. _c24 cm. |
||
504 | _aIncluye: Bibliografía, índice p. 385-390 | ||
650 | 1 | 4 | _aProteínas - alimentos |
905 | _alibros | ||
944 | _aGLOBAL | ||
950 | _c20040304 | ||
950 | _c20060109 | ||
950 | _c20111027 | ||
950 | _c20230914 | ||
999 |
_c182832 _d182832 |