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| 001 | 000073504 | ||
| 005 | 20240519150947.0 | ||
| 008 | 010702s1996----xxu----fr-----001-0-eng-d | ||
| 020 | _a0560816872 | ||
| 082 |
_a664.07 _bANA _c1996 |
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| 245 | 1 |
_aAnalytical techniques for foods and agricultural products _ced. G. Linden; tr. Lance Dieter; ed. de la edición en inglés W. Jeffrey Hurst |
|
| 264 |
_aEUA _bWiley-VCH _c1996 |
||
| 300 |
_axxi, 578 p _c24 cm |
||
| 440 | _aAnakysis and control methods for foods and agricultural products reference | ||
| 500 | _aTraducción de: Principes des techniques d'analyse | ||
| 504 | _aIncluye: Bibliografías, índice p. 567-568 | ||
| 650 | 1 | 4 | _aAlimentos - análisis |
| 905 | _alibros | ||
| 950 | _c20020701 | ||
| 950 | _c20020701 | ||
| 950 | _c20021023 | ||
| 950 | _c20060109 | ||
| 950 | _c20111027 | ||
| 950 | _c20230914 | ||
| 999 |
_c173207 _d173207 |
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