000 | 00858nam-a2200277uar4500 | ||
---|---|---|---|
001 | 000070544 | ||
005 | 20240519150907.0 | ||
008 | 211101s2000----xxua---fr-----001-0-eng-d | ||
020 | _a0834217821 | ||
082 |
_a641.4 _bSHE _c2000 |
||
245 | 1 |
_aShelf-life evaluation of foods _cEd. C. M. D. Man, A. A. Jones |
|
250 | _a2a | ||
264 |
_aUSA _bAspen Publishers _c2000 |
||
300 |
_axv, 272 p _bils _c26 cm |
||
500 | _aIncluye: Bibliografía, indice p. 264-272 | ||
650 | 1 | 4 |
_aAlimentos _xcaducidad |
650 | 2 | 4 |
_aAlimentos _xAlmacenamiento |
905 | _alibros | ||
950 | _c20011121 | ||
950 | _c20021023 | ||
950 | _c20060109 | ||
950 | _c20111027 | ||
950 | _c20230914 | ||
999 |
_c170247 _d170247 |