| 000 | 00951nam-a2200289uar4500 | ||
|---|---|---|---|
| 001 | 000070343 | ||
| 005 | 20240519150902.0 | ||
| 008 | 061101s1992----xxua---fr-----001-0-eng-d | ||
| 020 | _a044208864 | ||
| 082 |
_a664.07 _bRIZ _c1992 |
||
| 100 | 1 | _aRizvi, S. S. H. | |
| 245 | 1 |
_aExperimental methods in food engineering _cS. S. H. Rizvi, G. S. Mittal |
|
| 264 |
_aUSA _bVan Nostrand Reinhold _c1992 |
||
| 300 |
_ax, 289 p _bils _c28 cm |
||
| 500 | _aIncluye: Bibliografía, indice p. 287-289 | ||
| 650 | 1 | 4 |
_aAlimentos _xExperimentacion |
| 650 | 2 | 4 | _aAlimentos - Manuales de laboratorio |
| 905 | _alibros | ||
| 950 | _c20011106 | ||
| 950 | _c20011128 | ||
| 950 | _c20021023 | ||
| 950 | _c20060109 | ||
| 950 | _c20111027 | ||
| 950 | _c20230914 | ||
| 999 |
_c170046 _d170046 |
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