| 000 | 00787nam-a2200253uar4500 | ||
|---|---|---|---|
| 001 | 000069154 | ||
| 005 | 20240519150846.0 | ||
| 008 | 070801s1999----xxu----fr-----000-0-eng-d | ||
| 020 | _a0834216795 | ||
| 082 |
_a664 _bMEA _c1999 |
||
| 245 | 1 |
_aMeasurement of food preferences _ced. H.J.H. MacFie, D.M.H. Thomson |
|
| 264 |
_aUSA _bAspen Publishers _c1999 |
||
| 300 |
_axii, 301 p _c24 cm |
||
| 504 | _aIncluye: Bibliografía e Indice | ||
| 650 | 1 | 4 | _aAlimentos-tecnología |
| 905 | _alibros | ||
| 950 | _c20010807 | ||
| 950 | _c20021023 | ||
| 950 | _c20060109 | ||
| 950 | _c20111027 | ||
| 950 | _c20230914 | ||
| 999 |
_c168858 _d168858 |
||