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| 001 | 000065569 | ||
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| 008 | 011100s1996----sp-----fr-----000-0-spa-d | ||
| 020 | _a8420008540 | ||
| 082 |
_a576.163 _bMIC _c1996 |
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| 245 | 1 | 0 |
_aMicrobiología de los alimentos _bcaracteristicas de los patógenos microbianos _cICMSF, tr. Manuel Ramis Verges |
| 264 |
_aEspaña _bAcribia _c1996 |
||
| 300 |
_avi, 606 p _c25 cm |
||
| 500 | _aTraducción de: Microorganisms in foods 5: Characteristics of microbial pathogens is | ||
| 504 | _aIncluye: Bibliografía | ||
| 650 | 1 | 4 | _aMicrobiología en alimentos |
| 650 | 2 | 4 | _aAlimentos-microorganismos |
| 905 | _aLibros | ||
| 950 | _c20001101 | ||
| 950 | _c20010226 | ||
| 950 | _c20010305 | ||
| 950 | _c20021023 | ||
| 950 | _c20060109 | ||
| 950 | _c20111027 | ||
| 950 | _c20230914 | ||
| 999 |
_c165276 _d165276 |
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