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_a664.906 _bJUD 1989 |
| 100 | 1 | _aJudge, Max D. | |
| 245 | 1 | 0 |
_aPrinciples of meat science _cMax D. Judge |
| 250 | _a2a | ||
| 264 |
_aUSA _bKendull _c1989 |
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| 300 | _a351 p. | ||
| 650 | 4 | _aControl de carnes | |
| 650 | 4 | _aAlimentos de origen animal | |
| 905 | _aLibros | ||
| 950 | _c20000814 | ||
| 950 | _c20021023 | ||
| 950 | _c20060109 | ||
| 950 | _c20090814 | ||
| 950 | _c20111027 | ||
| 950 | _c20230914 | ||
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