000 | 00957nam a2200289uib4500 | ||
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001 | 000044428 | ||
005 | 20240519150431.0 | ||
008 | 991125s1986 xxu ff 000 0 eng d | ||
020 | _a0121998800 | ||
082 | 0 | 4 |
_a664.93 _bMIC 1986 |
245 | 0 | 4 |
_aThe microbiology of poultry meat products _cedición F.E. Cunningham, N.A. Cox |
264 |
_aEstados Unidos _bAcademic Press _c1986 |
||
650 | 1 | 4 |
_aAves de corral _xmicrobiología |
650 | 0 |
_aMicrobiología _xaves de corral |
|
650 | 2 | 4 | _aTecnología de alimentos |
700 | 1 |
_aCunningham, F.E. _eedición |
|
700 | 1 |
_aCox, N.A. _eedición |
|
905 | _aLibros | ||
944 | _aGLOBAL | ||
950 | _c20000814 | ||
950 | _c20021023 | ||
950 | _c20060109 | ||
950 | _c20111027 | ||
950 | _c20230322 | ||
950 | _c20230914 | ||
999 |
_c144136 _d144136 |