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_a641.1 _bROB 1987 |
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| 100 | 1 | _aRobinson, David S. | |
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_aFood-biochemistry and nutritional value _cDavid S. Robinson |
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_aEngland _bLongman Scientific & Technical _c1987 |
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_aAlimentos _xcomposición |
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_aBioquímica _xalimentos |
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_aValor nutritivo _xalimentos |
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_aAC _bZ04503 |
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| 905 | _aLibros | ||
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| 950 | _c20021023 | ||
| 950 | _c20060109 | ||
| 950 | _c20111027 | ||
| 950 | _c20230914 | ||
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