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005 | 20240519150400.0 | ||
008 | 991125s1969 sp fr 000 0 spa d | ||
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_a637.12 _bHAR 1969 |
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_aHarvey, Clunie _eautor |
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_aLeche producción y control _cClunie Harvey, Harry Hill ; traducción Guillermo Suárez Fernández |
264 |
_aEspaña _bAcademia _c1969 |
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_aBacteriología _xleche |
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_aMicrobiología _xalimentos |
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700 | 1 |
_aHill, Harry _eautor |
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905 | _aLibros | ||
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950 | _c20021023 | ||
950 | _c20060109 | ||
950 | _c20111027 | ||
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