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| 008 | 991125s1993 xxuacf fr 000 0 eng d | ||
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| 040 |
_aMx-ChUA _bspa _erda |
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_a612.3 _bKAT 1993 |
| 100 | 1 |
_aKatch, Frank I. _eautor |
|
| 245 | 1 | 0 |
_aIntroduction to nutrition, exercise, and health _cFrank I. Katch |
| 250 | _aCuarta edición | ||
| 264 |
_aEstados Unidos _bLea & Febiger _c1993 |
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| 300 |
_a494 páginas _bilustraciones |
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| 336 |
_atexto _btxt _2rdacontent |
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| 337 |
_ano mediado _bn _2rdamedia |
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| 338 |
_avolumen _bnc _2rdacarrier |
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| 650 | 1 | 4 | _aNutrición |
| 905 | _aLibros | ||
| 944 | _aGLOBAL | ||
| 950 | _c20000814 | ||
| 950 | _c20021023 | ||
| 950 | _c20060109 | ||
| 950 | _c20111027 | ||
| 950 | _c20221124 | ||
| 950 | _c20230914 | ||
| 999 |
_c136320 _d136320 |
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