Transport phenomena in food processing 
Ed. Jorge Welti-Chanes, Jorge F. Velez-Ruíz, Gustavo Barbosa-Cánovas 
 - 545 p.  il.  24 cm. 
 - Food preservation technology series .
<br/><br/><label>ISBN: </label>1566769930 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos - procesamiento
<br/><br/><label>Dewey Class. No.: </label>664  / TRA 2003