Lusas, Edmundo W. <br/><br/>
Food Uses of whole oil and protein seeds 
Edmundo W. Lusas; David R. Erickson; Wai-Kit Nip 
 - v; 401 p. 
<br/><br/> BIBLIOTECA: UACH-FCQ 
<br/><br/><label>ISBN: </label>0-935315-23-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Semillas--Alimentos--tecnologia<br/>Nueces--subproductos
<br/><br/><label>Dewey Class. No.: </label>664  / LUS 1989