Furia, Thomas E. <br/><br/>
Regulatory status of direct food additives 
Thomas E. Furia 
 - 279 p. 
<br/><br/> BIBLIOTECA: UACH-FCQ 
<br/><br/><label>ISBN: </label>0-8493-6380-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Leyes y legislacion<br/>Alimentos--aditivos
<br/><br/><label>Dewey Class. No.: </label>641.4702  / FUR 80