TY  - BOOK
AU  - Stauffer,John E.
TI  - Quality assurance of food anredients, processing and distribuition
SN  - 0-917678-23-0
U1  - 664.07 
PY  - 1988///
CY  - Connecticut
PB  - F. N. P.
KW  - Alimentos
KW  - Control de Calidad
N1  - BIBLIOTECA: UACH-FCQ
ER  -