Brody, Aaron L. (ed.) <br/><br/>
Controlled modified atmosphere 
vacuum packaging of foods Aaron L. Brody (ed.) 
 - xi, 179p. 
<br/><br/> BIBLIOTECA: UACH-FCQ 
<br/><br/>  
<br/><br/><label>ISBN: </label>0-917678-24-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--conservacion
<br/><br/><label>Dewey Class. No.: </label>664.028  / BRO 89