Marriot, Norman G. <br/><br/>
Principles of food sanitation 
Norman G. Marriot 
<br/><br/><label>ISBN: </label>0442318073 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Industria y comercio de los alimentos--higiene<br/>Alimentos--manejo
<br/><br/><label>Dewey Class. No.: </label>664  / MAR 1989