Vista normal Vista MARC Vista ISBD

Quality control for the food industry ed. Amihud Kramer, Bernard A. Twigg - v. il. 23 cm.

v. 2 Applications 2a imp. 1980

ISBN: 0870551337

Subjects--Topical Terms:
Alimentos - control de calidad
Alimentos - industria y comercio

Dewey Class. No.: 664.07 / QUA 1980