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Quality control for foods and agricultural products ed. J. L. Multon - xiv, 286 p 24 cm - An analysis and control methods for foods and agricultural products reference .

Traducción de: le controle de qualite principes generaux et aspects legislatifs

Incluye: Bibliografías, índice p. 281-286

ISBN: 1560816988

Subjects--Topical Terms:
Alimentos - industria y comercio - control de calidad

Dewey Class. No.: 664.07 / QUA